Restaurant Online Ordering in Savannah

Eating out in Savannah

A city where Southern dining happens in historic mansions and to-go cocktails are part of the experience. Lowcountry, Southern and Seafood sit side by side on the same streets, and Lowcountry Boil and Shrimp and Grits are the plates Savannah is known for. Savannah shares Lowcountry traditions with Charleston, served in historic settings. Mrs. Wilkes has legendary lines for family-style Southern dining.

What that means for your kitchen

Mrs. Wilkes Dining Room — Family-style Southern since 1943 — is not the same kind of operation as a counter-service kitchen, and it does not have the same technology needs. Formats that different — Southern, then Southern Fine Dining at The Olde Pink House — put very different demands on a menu, a ticket rail and a delivery hand-off. A menu covering Lowcountry, Southern and Seafood puts real pressure on modifiers, prep stations and how orders reach the line. That is the case for owning your own ordering channel in Savannah: the menu, the customer list and the margin stay with the restaurant instead of a marketplace.

Delivery and pickup zones in Savannah tend to be drawn around areas like Historic District, Forsyth Park and City Market, plus 2 more across the city. Zones, fees and prep times are set per area, so a Savannah restaurant can price a short hop differently from a run across town.